The Caterer’s Christmas Wish List
Spoonfed users growing by 20% per annum
In the first half of 2018 average hospitality revenues for Spoonfed customers were 20% higher than in same period of 2017.
Improving Catering - How we can change the industry’s macho working environment
The hospitality industry has always been known as a high-pressure environment, with short tempers and harsh words thrown about
APIs - Catering systems that are connected
We live in a connected world.
Like and Share - How social media can boost catering sales
Are you using Facebook and Twitter to promote your catering? Or could social media actually be holding you back?
Allergens and special requests - catering to the individual
Whether it’s as part of the latest dietary fad or the doctor’s orders, the number of people looking to avoid certain ing
Orkestro and Spoonfed
A quick update on Spoonfed’s integration with Orkestro, the delivery operations manager powered by A.I.
Customer Feedback in Spoonfed
“Accuracy, clarity, productivity, planning!
Stripe’s in Spoonfed and Menus are Modified
System updates are coming thick and fast right now. The biggest one this week is a payment integration.
Spoonfed releases 'Group Ordering'
Spoonfed has just launched a ‘Group Ordering’ feature, making it possible for multiple people to make a specific caterin