Effortlessly expand your catering services, manage multiple sites, and enhance customer satisfaction with Spoonfed’s branded catering marketplace, perfect for corporate caterers and uncatered businesses.
Service customer locations without the need for onsite kitchen facilities. Partner with trusted third-party caterers to expand your coverage and provide quality catering services to every location.
Provide your clients with a branded marketplace portal for a consistent ordering process across all locations. Maintain a complete view of operations with our unified reporting system.
Collaborate with external caterers to offer a wider range of menu options. Enhanced flexibility in terms of staff required or menu offering on any given day. Client’s quality dining experience is consistent, while you manage costs effectively.
Offer a branded catering marketplace without the need for an in-house catering contract. Provide tenants with a selection of local caterers, improving satisfaction and retention while generating additional revenue through order commissions.
At Spoonfed, we understand the complexities and challenges that come with managing multiple catering sites. Our vendor setup features are designed to simplify the process, allowing you to efficiently oversee both in-house and third-party catering operations.
Whether you operate in-house kitchens or partner with third-party caterers, Spoonfed provides a centralized platform to oversee all your operations. This flexibility ensures that you can expand your service offerings without the need for significant additional investments, maintaining a high level of service across all locations.
Create precise delivery zones for each site by dropping pins on a map. Ensuring that customers within these areas can access your services effortlessly. Overlapping zones mean customers get multiple options for their orders, enhancing their experience and increasing your reach.
Set unique open and close times for each catering provider within your network. This customization ensures that each site operates according to its specific schedule, accommodating local needs and maximizing efficiency. Whether it’s adjusting for holidays or handling ad-hoc changes, Spoonfed’s flexible scheduling keeps your operations running smoothly and reliably.
Easily expand services and manage multiple locations without onsite kitchen investments.
Offer varied menus by partnering with external caterers for enhanced client experiences.
Create a branded catering marketplace using local vendors, boosting tenant satisfaction and revenue.