Blog

Stay up-to-date on the latest improvements we’ve made to Spoonfed, and read our take on catering news and trends from around the world. Some food for thought...

Latest Posts

Sep 21

by Al

Thirsty for more - Strong profits from soft drinks

Are you making as much from drinks as you could be?

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Sep 14

by Al

Superstitions and Catering

What “superstition” do you believe that is actually true?

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Aug 31

by Willie Biggart

Wake up to the revenues you’re missing

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Aug 22

by Al

Spoonfed now has 'Multi-Serve'

There’s a great new feature in Spoonfed called ‘Multi-Serve’.

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Aug 15

by Al

Spoonfeeder becomes a dad!

A quick update to say that I am a dad! My baby boy was born one month ago and mum, dad and baby Pete are all well.

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Aug 3

by Michael Mayer

A Caterer’s (Early) Holiday Wish

Brought to you by Spoonfed

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Jul 5

by Al

Vivatech - Back to the Future

If you follow us on Twitter you might have seen that we recently went to Vivatech, the technology exhibition in Paris.

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Jun 1

by Willie Biggart

Catering with technology and competing for customers

There are a lot of unknowns right now in the catering industry.

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Apr 19

by Al

B2B and Faster Food

Queuing in McDonalds last week, I was struck by how quickly things have changed in the QSR industry in a short time. 

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Apr 1

by Spoonfed Blog

Be Our Guest, Let Your Customers Do The Job: Go online

The world around us is evolving at an unprecedented pace. And of course, the most significant difference over the past decade has been the speed with which the internet has transformed the world we live in.

For businesses, it’s no different.

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